Food Safety by bdfoodsafety on DeviantArt

Food safety involves maintaining a healthy food-preparation and keeping food free of bacteria and other contaminants. HACCP is a management system in which food safety is measured. Getting ‪‎HACCP certification is first step in developing effective HACCP Plan.

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Created by bdfoodsafety 4 years 23 weeks ago – Made popular 50 years 28 weeks ago
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