37

Global Food Encapsulation Market Research Report 2017



https://topsitenet.com

Global Food Encapsulation Market is estimated to reach $52.4 billion by 2024; growing at a CAGR of 6.8% from 2016 to 2024. Encapsulation is the method of combining enzymes, food ingredients, and other elements into capsules. The encapsulation process improves the stability, safeguards from moisture & heat, and preserves the feasibility of food materials. With widespread acceptance of food encapsulation in various applications such as bakery and confectionery, beverages, functional foods, snacks/convenience foods, meat, poultry and seafoods, and dairy and frozen desserts, it is expected to witness high growth of the market in coming years.

Read »


Created by aadolfst01 26 weeks 2 days ago – Made popular 26 weeks 11 hours ago
Category: Business   Tags:
UP to 58% OFF! Coolest Android Smart Phones at gearbest.com!

User login

EzySpot is a news/social bookmarking site.

Monetize Your Website
TMZ VPS

Syndicate

Syndicate content